We're thankful we're old and
in a long marriage!
😊
It’s Spring, but it's still chilly rainy here and here’s a classic recipe that may be the epitome of comfort food for this weather! It’s a layered combination of meatiness, cheesiness and creaminess!
Beefy Sour Cream Noodle Bake is a mouthwatering hearty dish of ground beef, tomato sauce and egg noodles combined; a layer of cottage cheese, sour cream and green onions, topped with a layer cheddar cheese. Simple ingredients that most people like.
Salmon is my favorite fish and I’m always watching for another good salmon recipe.
We enjoy it frequently and I was
more than happy with this recipe!
The smooth caper sauce is an easy one to make that’s filled with great flavor that complements the salmon perfectly. In fact, it would probably be great with any white fish, a good way to add something special to the fish.
I remember the commercials on TV with the catchy little song way back when we’d visit Mom and Dad after they retired and moved back to Ohio:
“Bob Evans, down on the farm..."

If you’re hooked on Mexican-inspired flavors and shrimp, I’ve got the perfect dish for your dinner!
You may think this casserole that's loaded with shrimp, tortillas, corn, and green salsa is a bit strange with its mix of ingredients, but it’s truly delicious.
The sweet juicy apples nestled in the
delicious cake
made a big hit here!
That awesome crumbly struesel topping makes the cake a glorious treat to enjoy with a "cuppa" to soothe your nerves any time!
She's a country music singer, guitarist, philanthropist, and actress known for pioneering the country-pop crossover.
You know,
nobody can ever
cook as good as
your Mama.
~ Paula Deen