Cornbread is the perfect vehicle
for sopping up the things
on your plate!
|Those cracks are a good thing in cornbread!|
Everyone has their foibles ~ for me, it’s that corner slab of cornbread ~ the slice with two crispy edges. Grandma liked it crumbled, submerged in a glass of cold buttermilk, and eaten with a spoon ~ whatever floats your boat...