This recipe is truly simple and seriously satisfying!
I’ve mentioned more than once that I’m a big fan of Wish-Bone Robusto Italian Dressing. It’s not only great on salad; it does a great job of marinating meat also.
Wish-Bone Robusto Italian dressing is kicked up a couple of notches from the usual Italian dressing ~ packed full of herbs, seasonings and cheese flavors for a taste that’s zesty and robust.
It’s perfect for this chicken and mushrooms we had for dinner recently!
This no-fuss dish for dinner needs nothing special in the way of ingredients, and very little prep work. Substitute thighs or wings, if you like.
|Ready for the oven|
Serve the chicken with a salad and green beans on the side; mashed potatoes or a crusty bread, now that’s good eating!
Hope you give this zesty dish a try!
ROASTED ROBUSTO ITALIAN CHICKEN BREASTS with MUSHROOMS
4 chicken breasts, boneless and skinless
8 ounces mushrooms, sliced
¾ cup Wishbone Robusto Italian Dressing
2 tablespoons lemon juice
2 tablespoons Worcestershire sauce
2 garlic cloves, minced
½ teaspoon salt
½ teaspoon black pepper
¼ teaspoon cayenne pepper
Preheat oven to 350°.
For easy cleanup, line a 13x9x2-inch baking sheet with parchment paper.
Place chicken on sheet pan, and mushrooms around them.
Combine remaining ingredients and pour over all.
Bake for 35-40 minutes, until instant thermometer reads 170° and chicken is fully cooked and browned.