Death by Chocolate Trifle for Mother's Day!

Delight your mom’s 
(and everyone else’s) 
sweet tooth 
this Mother’s Day!

Who can resist the lure of chocolate?  I don’t know what it is ~ there’s something about chocolate that gets us going.

I would say this dessert is one of the most decadent desserts ever, both sinfully rich and sinfully delicious!

Brownies add some chewiness, while Kahlúa and the whipped topping make it creamy smooth.  For a fine finish, top it off with a delectable toffee crunch!

You try this and I guarantee you that it is so delicious there will not be any leftovers…

This is a chocoholic’s dream!  It’s wickedly delicious! 

Death by Chocolate Trifle


1 family-size fudge brownie mix
½ cup Kahlúa or coffee liqueur
2 (4.2 ounce) boxes Dr. Oetker Double Chocolate Mousse Supreme
8 (1.4 ounce) Skor or Heath candy bars
1 (12 ounce) container frozen whipped topping, thawed


Preheat oven and bake brownies according to package directions.
Allow to cool completely.
Using a fork, prick holes in the top of the brownies.
Drizzle with Kahlúa.  Set aside.
Make chocolate mousse according to package directions.
Break Skor candy bars into small pieces by tapping on them with a hammer while in the wrapper.
Crumble half of the soaked brownies and place in the bottom of a trifle bowl or large glass dish.
Cover with half the mousse.
Layer with ⅓ of the candy.
Spread half of the whipped topping over the layers.
Repeat layers with the remaining ingredients.
Garnish with remaining ⅓ candy bits.
Makes 24 servings


Here’s wishing all of you moms ~
Happy Mother’s Day
full of  
happiness, love and relaxation
doing what you like to do best
because it’s
YOUR day!


  1. Oh my this is not good to see when your dieting that's it I am indulging on this one good lord who could resist!!!!

    1. You're right about that, Claudia!

  2. Hi Pam,
    How lovely is this dessert. You hate to scoop it out of that beautiful bowl. But, I think I have to just have a little. It looks delicious! You had me at Kahlúa and Heath bar! Oh my this is a fabulous dessert..thank you for sharing. Also I wanted to wish you a Happy Mother's Day too. Thanks...Enjoy!
    Hugs Dottie :)

  3. Pam really delicious triffle :)
    Hope you have a lovely mom's day <3 <3

  4. Any chocolate lover would adore this. Happy Mothers Day Pam!

  5. Hi Pam, this looks like a slice of heaven. I'm a huge chocolate fan, looks delicious!

  6. Pam, Terrific chocolate overload! Yikes... My better half would leave home for this dessert... Happy Mother's Day! Big Daddy Dave

  7. Oh this looks sinfully delicious and I can't wait to try it! Have a very Happy Mother's Day, Pam!

  8. This looks ever so TEMPTING! Coffee and chocolate are a dream team!

  9. Dear Pam, a wonderful dessert to indulge in for Mother's Day.
    I hope your day is beautiful. xo Catherine

  10. Well wicked and delicious sound good to me!I think I may have had this at one time, years ago. looks awesome!

  11. Well wicked and delicious sound good to me!I think I may have had this at one time, years ago. looks awesome!

  12. Too bad we live so far apart, I would come over and help myself to
    some, Looks yummy!

    Hope your day was great!

    M : )

  13. THIS mother would have loved your chocolate trifle for Mother's Day dessert! Heavenly!

  14. OH, I love chocolate. This looks delicious. I am saving this recipe and next Mother's Day will leave strong hints for my kids to make it.

  15. Oh wow but I hate to think what this would do to the bathroom scales :-)))) Have a good week Diane

  16. Oh, yum! Best. Trifle. Ever. Really inspired combo of ingredients -- thanks.

  17. I know I'd love this with the chocolate and Heath Bar bits! Looks to pretty too!

  18. Oh my. With this in front of me I'd be happy to have Mother's Day every day.

  19. Happy Mother's Day. Wow, that looks good!


Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!
~ James Beard

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I am happy to hear what you have to say, and appreciate your taking the time to stop by and leave a comment.
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We went for Sunday rides in the Model-T when my grandmother didn't visit. My parents liked the orange groves, miles and miles of orange trees always either in blossom or full of oranges. My parents had a picnic basket and a metal chest. In the metal chest were frozen cans of fruit on dry ice, and in the picnic basket were weenie and liverwurst and salami sandwiches, potato chips, bananas and soda-pop. The soda-pop was shifted continually back and forth between the metal box and the picnic basket. It froze quickly, and then had to be thawed.
~ Charles Bukowski, Ham on Rye


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