Have you heard of a “hot dish?”
This chicken and wild rice dish combines great texture and flavor and really hits the spot. It’s a versatile recipe to which you can add a cup of chopped celery, a can of sliced water chestnuts and a cup of walnuts or almonds, if you like. Or, add a can of French style green beans, chopped green pepper or a cup of cheddar cheese. I keep it pretty simple with few ingredients.
It’s that time of year when we need a hearty entree like this to warm us up after being out in the cold weather. It’s a delicious hot dish that’s just as delicious left-over!